Tori Allen PR

Tag: Pijiu Belly

  • The Round-Up: November 16-20

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to! 

    Congrats to Vine & Tap who was recognized by Travel + Leisure as among the top champagne bars in the country.

    Craft Box Girls was featured on Southern Living for its cute DIY Chalkboard Coasters, a great addition to a dinner party or even a last-minute gift.

    OpenTable‘s national blog featured the ramen at Makan as among the top chicken soups in the country.

    Heading home for the holidays? Eater Atlanta suggests stopping by Grindhouse Killer Burgers in the Atlanta airport.

    Grab a quick-bite to eat at Pijiu Belly, as mentioned by Zagat for its great lunch options.

    Get some turkey to-go from Vine & Tap as featured by the Atlanta Journal-Constitution.

    Enjoy some brunch without the major crowds  by heading to Across the Street, recognized by Zagat as among the top under-the-radar places for brunch.

    Local blogger Fit Belle wrote about her new outfit from Cypress & 5th, applauding its fashionable items.

  • The Round-Up: October 19-23

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to! 

    Major congratulations to Craft Box Girls on its new guest blogging opportunity with Southern Living! The first include DIY potpourri for your wedding favors.

    Big news for Grindhouse Killer Burgers – Atlanta’s favorite burger concept is expanding! Congrats on the opening of its second airport location, plus more details on the opening of Decatur in this feature story by Eater Atlanta.

    Sarah Cyrus Home celebrated a beautiful, full-page feature in the Atlanta Journal-Constitution, talking about the store and its one-of-a-kind consignment pieces.

    Congratulations to Makan, who is celebrating their first year in business. Learn more about the team behind the concept in this featured “One Year In” story by Eater Atlanta.

    Looking for a new barre studio? Best Self named Pink Barre the top barre studio in the city in its annual “Best Of” issue.

    Atlanta Eats rounded-up its favorite dips for football fans, including the Buffalo Chicken Dip at Guaco Joe’s.

    Don’t miss the new fall menu at Twain’s Brewpub & Billiards, featured by Atlanta Journal-Constitution for its chicken sausage and smoked pumpkin grits.

    Get your late-night grub on at Hudson Grille and Diesel Filling Station, named among the best for late-night eats by Eater Atlanta.

    The Atlanta Journal-Constitution also featured the new airport location for Grindhouse Killer Burgers in this dedicated story.

    Where can you get some cheap drinks? Access Atlanta suggests heading to Grindhouse Killer Burgers and Guaco Joe’s.

    Maximize your Sunday Funday by heading to Pijiu Belly for brunch and get a cryo session in at Icebox Cryotherapy, both listed as great options by the Atlanta Journal-Constitution.

    Cypress & 5th was featured on 11 Alive’s “Atlanta & Company” as a great way to shop online for your favorite fashionable finds.

  • The Round-Up: September 14-18

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to! 

    Grindhouse Killer Burgers swept the Creative Loafing “Best of ATL” issue with fan-voted nods for Best Burger, Best Dining Deal, Best Trivia, Best Veggie Burger and Best Place To Bring the Kids.

    The Atlanta Journal-Constitution featured a dedicated story on Vine & Tap’s new Sunday Supper menu including half-off bottles of wine. Sunday Funday, indeed!

    Congrats to Pijiu Belly who was recognized by Creative Loafing as Critics’ Pick for “Best Weeknight Chicken.”

    Gimme all the mac & cheese! The Atlanta Journal-Constitution rounded up the best in the city including Einstein’s boursin mac and Chef Savannah’s mac at Twain’s Brewpub and Billiards.

    More coverage for Vine & Tap’s new Sunday Supper menu, this time a mention by Eater Atlanta.

    Want a free Pink Barre workout? Well ATL suggests heading to one of Pink Barre’s community class in preparation for the Virginia Highlands location, opening this December.

    No surprise here – Creative Loafing named Vine & Tap as Critics’ Pick for “Best Wines by the Glass.”

    Get a great glass or bottle of wine at Vine & Tap, named one of the best wine lists in the city by Eater Atlanta.

    Peachtree Roadies named DEFINE: Atlanta as a top weekend event, citing the recent opening of the fitness studio.

  • The Round-Up: August 10-28

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to! 

    Blueprint Fitness stopped by 11 Alive’s “Atlanta & Company” to demonstrate how to properly use kettlebells in a workout.

    The Atlanta Journal-Constitution announced the opening of DEFINE: Atlanta with a feature story including its pre-opening specials and classes.

    Eater Atlanta sat down with Chase Medlin of Twain’s Brewpub & Billiards to talk shop in the latest edition of “Beer Talk.”

    Ric Flair called in to Rock Mornings to discuss the Sidebar anniversary event where he would be guest appearing. Yeah, c’mon.

    Men’s Book rounded-up its favorite gin cocktails in the city, including Katana Teppanyaki & Sushi’s “OMGin” cocktail.

    Enjoy more wine for less with these great wine flight specials, including Vine & Tap, as mentioned by Atlanta Journal-Constitution.

    Zagat highlighted the best places to get bulgogi cheesesteaks in Atlanta, including Pijiu Belly and One Sushi +.

    The Atlanta Journal-Constitution recently revisited Twain’s Brewpub & Billiards to try out its new menu, and was impressed with Chef Savannah Haseler’s work.

    Don’t miss this beautiful feature story on Vine & Tap by Style Blueprint.

    Thrillist asked some of the top chefs in Atlanta, including Chef George at Makan and Chef Savannah at Twain’s, where they love to get brunch and then rounded them up for a post.

    Urban Daddy couldn’t resist sharing the news about Ric Flair coming to Sidebar for their anniversary party.

    Hi-Five Diner was recognized by Access Atlanta as a great place to grab a casual bite in Midtown.

    Who doesn’t love a good rum drink? Thanks to the Atlanta Journal-Constitution for naming Makan’s “Seoul Slinger” as a great rum drink to celebrate.

    Summer is quickly coming to a close – for the good and the bad. Enjoy the final moments with some great bucket list items, including the Saturdays are for Rose promotion at Vine & Tap, as recognized by Access Atlanta.

    Creative Loafing rounded-up the best news and events of the week, including the 12th anniversary party at Sidebar.

    Thanks to Eater Atlanta for featuring the Sidebar anniversary party as well as the Decatur Dinner Party with Twain’s and Makan.

    The Atlanta Journal-Constitution rounded-up the top food and drink events for the weekend, including Sidebar’s anniversary party with Ric Flair.

    Where can you get some amazing pimento cheese in the city? Atlanta Eats suggests the “Cheesy Poofs” at Grindhouse Killer Burgers.

    After a recent visit to Atlantic Seafood Company, Atlanta Restaurant Blog wrote a wonderful post about her meal, recognizing the fresh seafood selections.

    Decaturish saw so much press for Twain’s Brewpub & Billiards, they wrote their own post about it, recognizing the Eater Atlanta hit and catching up on the latest from Comet Pub & Lanes.

  • The Round-Up: July 20-24

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!

    Huge congratulations to Grindhouse Killer Burgers, who was named one of the best airport restaurants in the country by Travel & Leisure!

    Diesel Filling Station hosted a little event called Zombie Pub Crawl, and it was listed throughout the city including NPR, WSB-TV, Atlanta Magazine, Access Atlanta and more.

    Makan was featured in an online and in-print story by the Atlanta Journal-Constitution about the best al fresco experiences in the city, noting its weekly Korean BBQ.

    Zagat rounded-up the best lobster rolls in the city, including Atlantic Seafood Company!

    The Atlanta Journal-Constitution praised the brunch at Pijiu Belly for its unique cultural twist of Asian meets bar food.

    Access Atlanta rounded up the best places for trivia in the city including Diesel Filling Station, Republic Social House and Twain’s Brewpub & Billiards.

    You can get your late-night munchies on at Diesel Filling Station, recognized by the Atlanta Journal-Constitution along with its stuffed pretzel.

    Celebs are always spotted at Katana Teppanyaki & Sushi, and Thrillist Atlanta included them in a recent story about best places for celeb sightings.

    Hot Dish Review chatted about her recent visit to Pizza Crosta, praising the delicious chicken wings and customized pies.

    More pizza coverage for Buckhead Pizza Company and Pizza Crosta in a story by the Atlanta Journal-Constitution, showcasing some great specialty pies in the city.

  • The Round-Up: July 6-10

    What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!

    #ICYMI – the Atlanta Journal-Constitution featured the “First Look” for Pizza Crosta both online and in print.

    Let’s play a game… or two! Access Atlanta suggests heading to Twain’s, Diesel Filling Station and Pijiu Belly to play some bar games while dining.

    Atlanta Magazine raved about Hi-Five Diner, noting its iconic design and simple yet delicious cuisine.

    Buzz continues for The Comet Pub & Lanes, the latest concept by the guys behind Twain’s, this time with a feature story by Creative Loafing.

    The latest issue of Jezebel magazine arrived with great stories including a full-page announcement of DEFINE body and mentions for Vine & Tap’s great patio and suggesting dinner at One Sushi + for the perfect week.

    Makan will be celebrating its one-year anniversary in style, and both Zagat and Access Atlanta suggest getting your tickets for the luau.

    Where can you get a great deal on a good beer? Access Atlanta says DBA Barbecue is the spot!

    Eater Atlanta suggests recovering from last night at Pijiu Belly, Hi-Five Diner and Makan as great new brunches in the city.

    Take the kids to an interactive pizza-making session at Pizza Crosta, allowing kids to prepare their own pizza for only a $2 fee. Get the scoop from the Atlanta Journal-Constitution.