14 Oct The Round-Up: October 10-14
What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!
Atlanta Magazine featured chef Savannah from Twain’s Brewpub & Billiards in its famous “13 Questions” feature, talking all things food including how the recovering vegetarian learned to love butchering.
Congrats to Atlantic Seafood Company which was named among the best seafood restaurants in town by Thrillist.
Poke is the new “it” thing and the Atlanta Journal-Constitution is singing the praises of the poke at Ba Bellies in Peachtree Corners.