18 Mar The Round-Up: March 14-18
What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!
ICYMI – Chef Savannah Haseler of Twain’s Brewpub & Billiards had an incredible, massive feature in The Local Palate, talking all things cooking, St. Patrick’s Day and more.
The lovely Tara Joiner of Pink Barre enjoyed a feature story in Atlanta’s About.com talking about her favorite parts of the city.
The Atlanta Journal-Constitution shared details about the upcoming Smoke & Glory event, naming it a top event to attend for foodies.
Zagat is chirping about the upcoming restaurant openings as well, including Ba Bellies from the Nam Phuong team.
More upcoming restaurants coverage, this time from Atlanta Magazine, nodding to Ba Bellies, Comet Pub & Lanes and Grindhouse Killer Burgers.