04 Mar The Round-Up: Feb 29 – March 4
What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!
Thrillist rounded-up everything, literally everything, that you should do this spring including Smoke & Glory from Steinbeck’s and Feed the Food Bank from Twain’s.
Check out this amazing feature story and interview from Eater Atlanta with the guys behind Stout Brothers!
Creative Loafing did a full feature story on Danni Heverin with DEFINE: Atlanta in its “Side Hustle” series, highlighting hustlers who have more than one job.
Where can you dine with the pup? The Atlanta Journal-Constitution tells you including Einstein’s!
Steinbeck’s rolled out a brand new menu and Eater Atlanta took notice, running a dedicated story on the new offerings from Chef Andy Gonzales.
More patio coverage for Einstein’s, also from the Atlanta Journal-Constitution, noting their patio falls under the radar as best in town.
Do not miss the radishes on the menu at Twain’s – highlighted in a full-print and online story for the Atlanta Journal-Constitution, including the recipe for you at-home picklers.
Zagat noticed the new menu at Steinbeck’s as well, running a dedicated story on its Chinese Breakfast.