01 Sep The Round-Up: August 10-28
What was buzzing in the media this week? Which upcoming events do you have to go to, or which menu items do you have to try? Here’s a recap of what went down and what you need to look forward to!
Blueprint Fitness stopped by 11 Alive’s “Atlanta & Company” to demonstrate how to properly use kettlebells in a workout.
The Atlanta Journal-Constitution announced the opening of DEFINE: Atlanta with a feature story including its pre-opening specials and classes.
Eater Atlanta sat down with Chase Medlin of Twain’s Brewpub & Billiards to talk shop in the latest edition of “Beer Talk.”
Ric Flair called in to Rock Mornings to discuss the Sidebar anniversary event where he would be guest appearing. Yeah, c’mon.
Men’s Book rounded-up its favorite gin cocktails in the city, including Katana Teppanyaki & Sushi’s “OMGin” cocktail.
Enjoy more wine for less with these great wine flight specials, including Vine & Tap, as mentioned by Atlanta Journal-Constitution.
Zagat highlighted the best places to get bulgogi cheesesteaks in Atlanta, including Pijiu Belly and One Sushi +.
The Atlanta Journal-Constitution recently revisited Twain’s Brewpub & Billiards to try out its new menu, and was impressed with Chef Savannah Haseler’s work.
Don’t miss this beautiful feature story on Vine & Tap by Style Blueprint.
Thrillist asked some of the top chefs in Atlanta, including Chef George at Makan and Chef Savannah at Twain’s, where they love to get brunch and then rounded them up for a post.
Urban Daddy couldn’t resist sharing the news about Ric Flair coming to Sidebar for their anniversary party.
Hi-Five Diner was recognized by Access Atlanta as a great place to grab a casual bite in Midtown.
Who doesn’t love a good rum drink? Thanks to the Atlanta Journal-Constitution for naming Makan’s “Seoul Slinger” as a great rum drink to celebrate.
Summer is quickly coming to a close – for the good and the bad. Enjoy the final moments with some great bucket list items, including the Saturdays are for Rose promotion at Vine & Tap, as recognized by Access Atlanta.
Creative Loafing rounded-up the best news and events of the week, including the 12th anniversary party at Sidebar.
Thanks to Eater Atlanta for featuring the Sidebar anniversary party as well as the Decatur Dinner Party with Twain’s and Makan.
The Atlanta Journal-Constitution rounded-up the top food and drink events for the weekend, including Sidebar’s anniversary party with Ric Flair.
Where can you get some amazing pimento cheese in the city? Atlanta Eats suggests the “Cheesy Poofs” at Grindhouse Killer Burgers.
After a recent visit to Atlantic Seafood Company, Atlanta Restaurant Blog wrote a wonderful post about her meal, recognizing the fresh seafood selections.
Decaturish saw so much press for Twain’s Brewpub & Billiards, they wrote their own post about it, recognizing the Eater Atlanta hit and catching up on the latest from Comet Pub & Lanes.